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BUFFET SELECTOR

Create your own buffet using our menu selections:-
Finger Buffet; Fork Buffet (Cold), Fork Buffet (Hot) plus Salads & Deserts
 

FINGER BUFFET

Oriental king prawn rolls
 
Vegetable spring rolls (v)

Thai fish cakes with sweet chilli dip
Falafel with yogurt mint dip (v)
 
Stuffed jalapos with low-fat cream cheese (v)

Spicy potato wedges with sour cream (v)

Carrot & coriander goujons with salsa sauce (v)

Vegetable samosa (v)

Lime & coriander chicken kebabs

Assorted savoury pastry bites

Mixed savoury selection (spinach & leek tomato, vegetable & sesame) (v)

Goats cheese and Parma ham rolls

 

FORK BUFFET (COLD)

Poached salmon with dill and served on a bed of rocket leaves

 Roast pepper & mozzarella terrine (v)
 
Goats’ cheese & onion tart (v)

 Salmon & leek tart Provencale Tart (v)

Rare roast sirloin of beef with horseradish cream (supp £1.00pp)

 Stuffed vine leaves (v)

 Cajun spiced chicken filets

 Asparagus & Parma ham bundle

 Honey glazed duck breast on Thai noodle salad (supp £1.00pp)

 Smoked salmon & asparagus rolls

 Chicken Coronation on couscous salad

 Mary land crab cakes

 Cold honey roast ham & Turkey Platter

 Monkfish, salmon and bacon kebabs (supp £1.00)

 Chicken breast filled with spinach & feta cheese wrapped in Parma ham

 Gourmet tomato, feta and roast pepper open pie (v)


FORK BUFFET (HOT)

Creamy chicken & Basil curry
 
Chilli beef Mexican Style
 
Vegetable, spinach & ricotta cannelloni (v)
 
Bangkok noodles- Pad Thai
 
Seasoned chicken pieces
 
Pasta, courgette, & egg plant in a Napolitano sauce (v)
 
BBQ spare-ribs Thai style
 
Lamb Rogan Josh

Beef Madras
 
Beef or Vegetable Lasagne
 
Beef stroganoff
 
Paella

Creamy fish pie with potato rosti topping

SALADS

Tomato, olive & feta salad

Carrot, coriander & courgette salad

Mixed greens, artichoke, sun-blush tomato, olive salad

Lebanese style tabboulel salad
Potato salad

Pasta & roast vegetable salad
 
Couscous salad
 
Caesar salad
 
Richly dressed coleslaw
 
Mixed Leaf Salad
 
Fine beans & radish salad

Cucumber sweet chilli and prawn salad
 


 

DESSERTS

Seasonal fruit platter

Speciality patisserie selections
 
Strawberry shortbread Bavarios
 
Chocolate profiteroles
 
Baked vanilla cheese cake
 
Selection of Danish pastries
 
Raspberry & white chocolate Bavarios

Summer pudding with cassis
 


Pricing from ...

Finger Buffet

[Parties of 30 plus]

6 Items £9.50
7 Items £10.50
8 Items £12.50
10 Items £16.50

All supplied with a selection of assorted sandwiches as one item, premium selection only with ten items

Finger & Fork buffet

5 Items (1 fork,1 salad,2 finger 1 dessert) £10.25
7 Items (2fork,2 finger,2 salad,1 dessert ) £12.50
8 Items (3fork, 2 finger,2 salads, 1 dessert) £14.50
10 Items (3fork 3 finger, 2 salads, 2 desserts) £17.50

 

Hot / Cold Fork

5 Items (1hot, 2 cold,1 salad,1 dessert) £10.25
6 Items (1hot,2 cold,2 salads,1 dessert) £12.95
8 Items (2hot 2 cold,2 salads.2 desserts) £14.75
10 Items (3hot, 2 cold, 3 salads, 2 desserts) £18.50

 

These menus are designed for informal entertaining.
 Please note these prices are bases on a minimum of 30 guest -
 some dessert items should be included in your selection.

There must be 50 % selection from each main section

Labour cost is not included in pricing

V.A.T. inclusive

Webmaster Tony Dennis
 

 

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